Rochester's Red Hots are legendary, but it's the White Hots that truly put the city on the hot dog map. While Red Hots dominate the scene, White Hots are a unique and special treat, offering a distinct flavor and texture that sets them apart. Made from uncured and unsmoked pork, beef, and veal, these sausages are a true Rochester specialty. The White Hot's popularity has spread beyond the city, with Wegmans carrying Zweigle's products in 10 states, and even professional soccer player Abby Wambach enjoying them in Hawaii. But what makes White Hots so special? It's all about the toppings and the unique meat-based hot sauce that Rochester is famous for. While Red Hots are a staple, White Hots offer a delightful contrast, and it's worth exploring the various ways to enjoy them. Whether you're a local or a visitor, give a White Hot a try. You might just discover a new favorite.
